“In our family, it was always a treat to see cube steak and gravy on the kitchen table, so naturally, it became one of our signature meats.”

Thursday’s are special! We have two offerings. For lunch, 11 – 3, our infamous cube pork loin and gravy is served with unique simple southern sides. And then for supper, 4 – 8, we serve a classic southern fish fry menu. We showcase tender Catfish Fillets served with classic fish fry sides.

Every item on our menu is available To-Go. Place your To-Go Order and pick it up curbside.

Pork Tenderloin & Gravy